脆皮鸡糕
食材明细主料
[*]鸡胸肉250克
辅料
[*]肥肉50克
[*]鸡蛋1个
[*]面包糠适量
[*]葱适量
[*]水淀粉适量
[*]面粉50克
[*]料酒1茶匙
[*]食盐适量
[*]白胡椒粉适量
[*]姜适量
[*]咸鲜口味
[*]炸工艺
[*]廿分钟耗时
[*]高级难度
脆皮鸡糕的做法步骤
[*]https://i3r.meishichina.com/atta/step/2018/02/20/20180220151912932535432730571.jpg?x-oss-process=style/p320
1
主要食材：鸡胸肉、肥肉、鸡蛋
[*]https://i3r.meishichina.com/atta/step/2018/02/20/201802201519129325425135730571.jpg?x-oss-process=style/p320
2
鸡胸肉去筋膜，切成小块、肥膘也切成小丁，葱切葱花、姜切片。
[*]https://i3r.meishichina.com/atta/step/2018/02/20/201802201519129325513691730571.jpg?x-oss-process=style/p320
3
切好的鸡胸肉、肥膘、葱姜，放入料理机中
[*]https://i3r.meishichina.com/atta/step/2018/02/20/20180220151912932558210730571.jpg?x-oss-process=style/p320
4
搅打成肉泥取出，加入胡椒粉、少许食盐、料酒
[*]https://i3r.meishichina.com/atta/step/2018/02/20/201802201519129325657292730571.jpg?x-oss-process=style/p320
5
加入1个蛋清，加入适量水淀粉
[*]https://i3r.meishichina.com/atta/step/2018/02/20/201802201519129325741754730571.jpg?x-oss-process=style/p320
6
搅拌成肉泥
[*]https://i3r.meishichina.com/atta/step/2018/02/20/20180220151912932581587730571.jpg?x-oss-process=style/p320
7
保鲜盒铺锡纸，放入搅拌好的肉泥均匀抹平
[*]https://i3r.meishichina.com/atta/step/2018/02/20/201802201519129325902623730571.jpg?x-oss-process=style/p320
8
放入蒸锅上汽后，改中火蒸15分钟。
[*]https://i3r.meishichina.com/atta/step/2018/02/20/20180220151912932598962730571.jpg?x-oss-process=style/p320
9
蒸好的鸡肉糕取出稍微晾凉
[*]https://i3r.meishichina.com/atta/step/2018/02/20/20180220151912932607943730571.jpg?x-oss-process=style/p320
10
对角切成块。（可以切成条、块等任意形状）
[*]https://i3r.meishichina.com/atta/step/2018/02/20/201802201519129326173837730571.jpg?x-oss-process=style/p320
11
插上竹签
[*]https://i3r.meishichina.com/atta/step/2018/02/20/201802201519129326349560730571.jpg?x-oss-process=style/p320
12
插好竹签后均匀的沾上一层面粉
[*]https://i3r.meishichina.com/atta/step/2018/02/20/201802201519129326426430730571.jpg?x-oss-process=style/p320
13
拖上一层蛋液
[*]https://i3r.meishichina.com/atta/step/2018/02/20/201802201519129326495475730571.jpg?x-oss-process=style/p320
14
沾满面包糠。
[*]https://i3r.meishichina.com/atta/step/2018/02/20/201802201519129326573517730571.jpg?x-oss-process=style/p320
15
所有依次做好，稍微静置一会。
[*]https://i3r.meishichina.com/atta/step/2018/02/20/201802201519129338288220730571.jpg?x-oss-process=style/p320
16
锅中放油，油热后放入鸡糕煎炸。炸至金黄即可取出。
[*]https://i3r.meishichina.com/atta/step/2018/02/22/201802221519301705284279730571.jpg?x-oss-process=style/p320
17
成品
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