鲜玉米发糕
食材明细主料
[*]玉米面40克
[*]猪肥肉适量
[*]面粉60克
[*]鲜玉米粒200克
辅料
[*]糖适量
[*]酵母1克
[*]泡打粉1克
[*]鸡蛋1个
[*]甜味口味
[*]蒸工艺
[*]数小时耗时
[*]普通难度
鲜玉米发糕的做法步骤
[*]https://i3r.meishichina.com/atta/step/2017/12/12/2017121215130591599309576968441.JPG?x-oss-process=style/p320
1
备食材
[*]https://i3r.meishichina.com/atta/step/2017/12/12/2017121215130592524262176968441.JPG?x-oss-process=style/p320
2
猪肥肉入锅小火炼制
[*]https://i3r.meishichina.com/atta/step/2017/12/12/2017121215130592620398276968441.JPG?x-oss-process=style/p320
3
料理机内加200克水再放入鲜玉米粒磨成浆
[*]https://i3r.meishichina.com/atta/step/2017/12/12/2017121215130591750895366968441.JPG?x-oss-process=style/p320
4
过滤出玉米渣
[*]https://i3r.meishichina.com/atta/step/2017/12/12/2017121215130591796685156968441.JPG?x-oss-process=style/p320
5
鲜玉米浆中放面粉、玉米粉
[*]https://i3r.meishichina.com/atta/step/2017/12/12/2017121215130591886093906968441.JPG?x-oss-process=style/p320
6
放鸡蛋
[*]https://i3r.meishichina.com/atta/step/2017/12/12/201712121513059193454586968441.JPG?x-oss-process=style/p320
7
放酵母
[*]https://i3r.meishichina.com/atta/step/2017/12/12/201712121513059197949986968441.JPG?x-oss-process=style/p320
8
放白糖和泡打粉
[*]https://i3r.meishichina.com/atta/step/2017/12/12/201712121513059202492376968441.JPG?x-oss-process=style/p320
9
放入炼好的大油
[*]https://i3r.meishichina.com/atta/step/2017/12/12/2017121215130592064274156968441.JPG?x-oss-process=style/p320
10
用竹筷沿同一方向搅充分搅匀成玉米发糕糊
[*]https://i3r.meishichina.com/atta/step/2017/12/12/2017121215130592123282656968441.JPG?x-oss-process=style/p320
11
将玉米糊倒入刷过油的饭盒内，发酵40分钟
[*]https://i3r.meishichina.com/atta/step/2017/12/12/2017121215130603590972756968441.JPG?x-oss-process=style/p320
12
锅入水，放入玉米发糕糊大火烧开后转中火蒸15分钟
[*]https://i3r.meishichina.com/atta/step/2017/12/12/2017121215130592181283546968441.JPG?x-oss-process=style/p320
13
关火虚蒸3分钟
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